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Christmas Ale Tiffin - what's not to like? Serve this slightly naughty treat to good friends for festive cheer.  Ingredients: 

Light a fire in your belly and try this restorative soup with a Bonfire Boy! 

Harvey's are thrilled to announce that Star of Eastbourne has been named as 'Beer of the Festival' at this year’s Eastbourne Beer Festival.

Enjoy the Great British Bake Off Final with these Sussex Best Brownies! 

As it's Trafalgar Day this week, what better than a recipe using Tin Lizzie, a strong barley wine reminiscent of the "October Ales" which were brewed

Late night Christmas shopping in the Harvey's Brewery Shop, was never complete without Shirley Buxton's rather splendid sausage rolls. Here is Robin's take on her recipe. 

Bonfire Season is fast approaching so why not warm up after this year's festivities with Robin's latest recipe, Bonfire Boy Crumpets. 

Harvey's is supporting Long Live the Local, a campaign that celebrates the vital role local pubs play in our community, culture and economy whilst hi

This week's #GreatBritishBeerBakeOff recipe is a Treacle Tart containing our October seasonal brew, Star of Eastbourne!