Harvey's Seasonal beer for March is Porter, an authentic recreation of Henry Harvey’s Porter recipe of 1859. The name 'Porter' is thought to derive from the beers' popularity with street and river porters of the 18th Century.
Our Porter is a combination of pale, crystal and black malts with a generous hop grist of Fuggles and Goldings. Full and rounded with roasted malts to the fore. Conditioned in cask for four weeks before being released from the brewery cellars.
Try with your favourite Pizza or use in Robin's Chocolate Lake Cake!
Awards include: International Beer Challenge 2018: Bronze, British Bottler’s Institute 2018: Diploma, World Beer Awards 2016: United Kingdom’s Best Porter, International Beer and Cider Competition 2002: Silver, Beauty Of Hops English Ale Awards 1999: Ultimate Pizza Beer.